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Greek Mountain Tea
Course:
Drinks
Cuisine:
Greek
Keyword:
Greek Mountain Tea, Mountain Tea, Sideritis
Prep Time:
1
minute
minute
Cook Time:
7
minutes
minutes
Total Time:
8
minutes
minutes
Servings:
2
cups
Calories:
11
kcal
Author:
Mary Ann Rollano
Discover the energizing effects of Greek Mountain Tea – a popular herbal tea from the mountains of Greece known for its medicinal benefits since ancient times.
Print Recipe
Equipment
1
saucepan
Ingredients
1
tablespoon
Sideritis flowers, leaves, and stems (Greek Mountain Tea)
2
cups
water
1
teaspoon
honey
1
teaspoon
lemon
Instructions
Bring 2 cups of water to a boil in a small pot.
Add the dried Sideritis flowers, leaves, and stems to the boiling water.
Reduce the heat to low and let the tea simmer for about 5 minutes, allowing the flavors to infuse the water.
After 5 minutes, remove the pot from the heat.
Let the tea steep for 2-3 minutes, depending on your desired strength.
Strain the tea into cups or mugs.
You can sweeten the tea with honey or add a squeeze of lemon for a tangy twist.
Relax and enjoy the soothing and aromatic Greek mountain tea.
Nutrition
Calories:
11
kcal
|
Carbohydrates:
3
g
|
Protein:
0.04
g
|
Fat:
0.01
g
|
Sodium:
12
mg
|
Potassium:
5
mg
|
Fiber:
0.1
g
|
Sugar:
3
g
|
Vitamin A:
1
IU
|
Vitamin C:
1
mg
|
Calcium:
8
mg
|
Iron:
0.03
mg